Finely chop chocolates then by using double boiling method melt the chocolate, add broken cashewnut mix well and keep aside
In one side of wafer cup fill nutella, add 1 hazelnut and on the other side of wafer cup just fill nutella
Close the cups and prepare rest of the cups
Dip in the melted chocolate place in a rack, keep butter paper beneath the rack so the dripping chocolate later can be used
Once dry again deep in melted chocolate give two coating (if melted chocolate gets dry agakn double boil it) deep and let it set in fridge fod 5minutes
